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set party menu

Two Course - £16.00 // Three Course - £20.00
Ideal for Groups of 10  Persons or More - Pre-order only

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Starters

CRAY-CRAY
Crayfish & Smoke Salmon Mini Bruschetta Bites on a Siracha Mayo

BUFFALO CAULIFLOWER
Deep Fried Cauliflower smothered in Boom Sauce
[GF / DF / NF / Veg]

CHICKEN GYOZA
Japanese style fried Dumpling served with Soy Sauce to Dip

HALLOUMI FRIES
Served with Pomegranate, Chutney & Dressed Salad
[NF / V]

EDAMAME BEANS
Japanese Green Beans served with Rock Salt
[GF / DF / NF / Veg]


​Mains

THE CLASSIC BURGER
100% British Beef Burger topped with Bacon, Caramelized Onion & Cheese served with Skin on Fries and Gravy
[NF]

BEET IT KID!
Beetroot & Quinoa Spicy Burger Patty with Red Onion Chutney served with Skin on Fries & Slaw
[V / Vegr / GFr / DFr / NF]

DOGGY STYLE
Smoked Sausages with Caramelized Onion, Shropshire Blue, Mustard, Balsamic Glaze served with Skin on Fries & Gravy
[NF]

BOOM! BOOM! SKEWER
Chicken & Pepper Kebab Smothered in Spicy Boom Sauce Suspended above Diced Herby Fries & Gravy for Pouring
[DF / NF / GFr]

FAT BAS*ARD BUDDHA BOWL
Spicy Beet Bites, Masala Curry Sauce, Lemongrass Rice, Boom Coated Cauliflower & Spring Onions
[Veg / GF]


Sweets

BIG A$$ COOKIE
Salted Caramel Crunch Cookie Served with Vanilla Ice Cream
[V]

CHURROS
Cinnamon Dusted Long Doughnuts served with Chocolate & Butterscotch Sauce for dipping - [DF / Veg]

CHIP SHOP SPECIAL
Deep Fried Mars Bar with a Butterscotch Sauce
[V]

NUTTY MESSER
Meringue Nest topped with Macaroons, Salted Caramel Cream Mess, Toasted Almonds & Fruit Compote
[VEGr / V]

STACKED
A stack of American style pancakes topped with Fruit Compote & Sour Cream
[GFr]

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V e g a n [ V E G ] - V e g e t a r i a n [ V ] - D a i r y F r e e [ D F ] - G l u t e n F r e e [ G F ] - N u t F r e e [ N F ] - V e g a n o n R e q u e s t [ V E G r ]
D a i r y F r e e o n R e q u e s t [ D F r ] - G l u t e n F r e e o n R e q u e s t [ G F r ] - N u t F r e e o n R e q u e s t [ N F r ]